香菇粉丝鸡蛋汤
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香菇切片
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葱切段、蒜切片，西红柿切小块
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炒锅倒油下西红柿翻炒
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待西红柿炒出汁后下香菇
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翻炒片刻
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加适量水煮开
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放入粉丝
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最后淋入蛋液
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待蛋液定型后加少许盐、鸡精即可
小窍门：
粉丝要提前用水泡软。
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