蒜蓉拌秋葵
蒜蓉拌秋葵蒜蓉拌秋葵是很好的快手菜，微辣，有着淡淡地蒜香。http://www.haochu.com/uploads/newimg/20141015/14133369526392.jpg1秋葵洗净，切掉蒂，在开水中焯一下，倒出用凉水冲净。http://www.haochu.com/uploads/newimg/20141015/14133369594532.jpg2从中间剖开码入盘中，准备好大蒜和红椒，大蒜擦成泥，红椒切成沫，并加盐。http://www.haochu.com/uploads/newimg/20141015/14133369708529.jpg3加糖、醋、蚝油、香油，搅拌均匀，淋在码好的秋葵即可食用。http://www.haochu.com/uploads/newimg/20141015/14133369819994.jpghttp://www.haochu.com/uploads/newimg/20141015/14133369825100.jpgwww.qscnjj.com
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