炝拌生菜
炝拌生菜http://www.haochu.com/uploads/newimg/20141013/14132089483415.jpg1准备材料2生菜掰开成片，洗干净后用凉开水过一次3干辣椒切段、大蒜切粗粒4将切好的干辣椒和大蒜放在洗好的生菜上面5淋上适量蒸鱼豉油（或生抽）6再浇上少许热油即可http://www.haochu.com/uploads/newimg/20141013/14132090559212.jpghttp://www.haochu.com/uploads/newimg/20141013/14132090672020.jpgwww.nlpsky.com
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